I love when new recipes just come about. Don’t you? I whipped up these amazing waffles this morning and was praising the breakfast gods for being on my side. Not only did the ingredients mesh perfectly but they literally may be my new go to waffle recipe for the summer while I’m zucchin-ifying everything in my life. Ha! These gluten-free, protein packed waffles have just the right amount of sweetness and can actually even be eaten without syrup in my opinion. Although, I did serve mine with a touch of syrup and fresh wild blueberries. It was simply heaven! This recipe is pretty versatile, too, and would taste great with fruit, nuts or chocolate chips cooked right into the batter. I suggest making an extra big bath of these so you can enjoy a healthy and delicious breakfast all week long! Continue reading
Yup, you’re looking at a lightened up version of a BLT. This low carb, easy to throw together, full of flavor and clean eating dish makes the perfect meal. Not to mention even better leftovers! Continue reading
I don’t know if it’s me being almost 7 months pregnant or just me being me but I can’t even even wash dishes in hot water without feeling like I’m going to melt into the floor. New England is notorious for its crazy weather such as skipping the so-called Spring and diving head first into summer. Perfect example, the past few days we’ve reached record temps in the 90’s and I just. Can’t. Function.
I’m currently melting just writing this blog post… Continue reading
I find I’m constantly in search of a quick snack throughout the day. Lately I’m basically hungry 24/7 since for those of you who don’t yet know we are expecting a little Happy Hungry Yogi come September! (Yay!) We are beyond excited and have also been quite busy so I apologize for my minimal posting over the past few months… Continue reading