Prosciutto and Spinach Egg Cups

I never really thought it would be possible to love eggs more than I already do. Not only do I eat them on a daily basis but this recipe makes me want them for every single meal. If you’re into meal prepping, are a “I really need to start doing that” kind of person, or have just been struggling to get on board with making healthier choices more readily available, then this ones for you. These little cups are perfect for make ahead breakfasts for your busy mornings and even double as a quick, portable snack for in between meals. Having a little sumthin’ sumthin’ like this on hand keeps you free and clear from grabbing that sugary cereal you know you have stashed away in the cupboard. I’m all about being able to use minimal ingredients and minimal time to create maximum taste in an easy, healthy meal.  Continue reading